The Chantal 9-Quart Enamel-on-Steel Stockpot 33-240S is beautiful enough to be a showpiece in your kitchen. Available in six vibrant colors (cobalt blue, cinnabar, curry yellow, garden green, chili red, and classic white), the 9-quart stockpot is ideally suited to preparing an extra-large batch of soup, stew, pasta sauce, or gumbo.

The enamel finish is non-porous and non-reactive so you can cook all types of foods, including those with a high-acid content, without fear of flavors being affected by coming in contact with the metal. The finish is made from a long-lasting German enamel that is guaranteed not to fade so your pot will look beautiful through years of use. The inner core is made from heavy-gauge carbon steel, which heats quickly throughout the cooking surface and won't bend or buckle.

The Chantal stockpot comes with a tempered glass lid, which is shatter resistant and oven safe up to 375 degrees Fahrenheit. The pot, without its lid, is oven and broiler safe to the highest temperatures. The lid has triangular open ring-style handle, which gets warm but not overly hot during stovetop use. The pot has two enamel-coated stainless-steel ring-style handles, which are permanently molded into the sides. Chantal's Enamel-on-Steel Stockpot is suitable for use on all cooktops, including magnetic induction. The carbon-steel core is so conductive, in fact, that low to moderate heat settings are sufficient for most tasks.